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Grah i Varivah (Bean Soup)
TM5 TM6

Grah i Varivah (Bean Soup)
4.4 (9 évaluations )
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Ingrédients

  • 3 garlic cloves
  • 120 g onions, quartered
  • 220 g pinto beans, dried,soaked overnight, (dried weight)
  • 1000 g water
  • 250 g pork sausage, smoked, sliced (3 cm)
  • 1 bay leaf, large
  • ½ tsp fine sea salt
  • ¼ tsp ground black pepper
  • 1 vegetable stock cube (for 0.5 l)
  • 200 g ham hock meat, cooked, shredded
Infos nut.
par 6 portions
Calories
7343 kJ / 1750 kcal
Protides
132 g
Glucides
129 g
Lipides
70 g

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