Chicken and Quinoa Salad

Chicken and Quinoa Salad

4.4 32 évaluations

Prép. 10min

Total 50min

4 portions

Ingrédients

Marinade

orange thin peel only, no pith
1
garlic cloves
2
dried oregano
2 tsp
salt
1 tsp
black peppercorns
1 tsp
dried red chili flakes
1 tsp
orange juice
4 oz
honey
1 tsp
chicken breasts, air-chilled, boneless and skinless (approx. 3-4 breasts)
24 oz

Dressing

extra virgin olive oil
6 oz
fresh oregano leaves only
6 sprigs
garlic clove
1
salt
½ tsp
orange juice
2 oz
apple cider vinegar
1 oz
honey
1 tsp
stone ground mustard
1 tsp

Steaming

quinoa
7 oz
water
35 oz
red beets peeled, sliced into half-moons (¼ in.)
16 oz
fresh green beans trimmed and halved
6 oz
beet greens cut into thin ribbons
6 oz
6 oz baby spinach, cut into thin ribbons
blackberries
6 oz
goat cheese crumbled or cut into pieces
5 oz

Niveau

facile

Infos nut. par 1 portion

Protides 55 g

Calories 3113 kJ / 744 kcal

Lipides 33 g

Fibre 12 g

Glucides 58 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Tasty Chicken 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Apple and Cranberry Farro Salad

35min

Mixed Green Salad with Apple Lime Vinaigrette

15min

Shrimp Pasta Salad with Cilantro Pesto

35min

Beef Tostadas

1h 10min

Chicken and Quinoa with Peach Salsa

40min

Cranberry-Pecan Brussels Sprouts

35min

Macadamia Halibut with Mango Sauce

1h

Baked Salmon Cakes with Corn Salsa

45min

Asparagus with Cashew Cream

20min

Quinoa Salad with Brazil Nut and Cilantro Pesto

55min

Curried Chicken, Arugula and Pineapple

35min

Quinoa Salad with Strawberry Vinaigrette

25min