Pizza with red pepper sauce, spinach and eggs

Pizza with red pepper sauce, spinach and eggs

3.7 3 évaluations

Prép. 25min

Total 1h 45min

8 portions

Ingrédients

Pizza dough

olive oil plus extra for greasing
30 g
water
220 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
plain flour
400 g
fine salt
1 tsp

Topping and assembly

medium-hard cheese (e.g. Gouda, Cheddar etc.)
240 g
onions cut into quarters
120 g
red peppers cut into pieces
200 g
olive oil plus extra for greasing
20 g
tomato passata
250 g
tomato purée
30 g
fine salt
1 tsp
freshly ground black pepper
¼ tsp
smoked paprika powder
1 tsp
1 tsp sweet paprika powder
ground cayenne pepper
1 pinch
sugar
1 tsp
plain flour for dusting and rolling
frozen chopped spinach defrosted and well-drained
300 g
eggs
4

Niveau

facile

Infos nut. par 1 portions

Protides 19.4 g

Calories 1765 kJ / 422 kcal

Lipides 20.6 g

Glucides 39.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Budget Friendly 10 Recettes
Suisse

Vous pourriez aussi aimer...

Whole Chicken with Saffron Rice and Steamed Vegetables

1h

Caribbean stew and Steamed rice cups

9h 15min

Lion's Mane Mushroom Curry

45min

Vegetable potato salad with chicken

1h 15min

North Carolina BBQ Chicken with Skillet Cornbread

3h 25min

Bibimbap burrito

45min

Middle eastern stuffed chicken

2h 25min

Garlic chickpea breads (Panisses)

30min

Three course meal for two in 30 minutes

1h 15min

Bread stew with tomato and onion

Pas d’évaluation

Salmon and Coleslaw Sandwich Filling

15min

Chicken ball kebabs with rice

1h 40min