Creamy Mushroom Soup

3.7 3 évaluations

Prép. 10min

Total 25min

4 portions

Ingrédients

button mushroom, fresh halved or quartered as needed
395 g
water
510 - 595 g
whole milk
200 g
vegetable stock cube (for 0.5 l)
1
1 heaped tsp vegetable stock paste
salt
½ tsp
cooking cream
60 g
parsley, fresh leaves only
4 sprigs
cream cheese
45 g

Niveau

facile

Infos nut. par 1 portion

Sodium 381.9 mg

Protides 6 g

Calories 514.5 kJ / 123 kcal

Lipides 8.8 g

Fibre 1.2 g

Graisses saturées 4.9 g

Glucides 7.2 g

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Également présenté dans

Cozy Soups 10 Recettes
Canada

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