Appareils et accessoires
Chicken Meatball Soup with Chickpeas
Prép. 20min
Total 45min
4 portions
Ingrédients
Meatballs
-
Parmesan cheese cut into pieces45 g
-
onion cut into pieces60 g
-
garlic cloves2
-
Italian seasoning½ tsp
-
salt½ tsp
-
black pepper, ground⅛ tsp
-
chicken mince broken into pieces450 g
-
egg, large (65-70 g)1
-
tomato purée (concentrate)15 g
-
panko breadcrumbs30 g
Soup
-
onions cut into pieces115 g
-
garlic clove1
-
tomato purée (concentrate)30 g
-
olive oil15 g
-
cayenne pepper, dried, flake½ tsp
-
chickpea, canned drained (425 g)1 can
-
chicken stock paste1 tbsp
-
salt½ tsp
-
black pepper, ground⅛ tsp
-
water795 g
-
chickpea, canned drained (15 oz)1 can
-
cavolo nero stems removed, cut into pieces60 g
-
lemon cut into wedges1
Niveau
facile
Infos nut. par 1 portion
Sodium
1368.8 mg
Protides
43.8 g
Calories
2663.1 kJ /
636.5 kcal
Lipides
23.6 g
Fibre
16.5 g
Graisses saturées
6 g
Glucides
65.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Must Have Accessories - CA
8 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Bao buns
1h
Chicken Breasts Pizzaiola
55min
Spiralized Scalloped Potatoes
1h 30min
Surimi Stick Salad
15min
Buddha Bowl with Chicken (Thermomix® Cutter +)
1h
Lemon Garlic Salmon
2h 20min
Avgolemono (Greek-style Chicken Soup)
40min
Chicken Meatball Soup with Chickpeas
45min
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min
Quinoa Salad with Strawberry Vinaigrette
25min
Spicy tuna dip
5min
Ras el Hanout Beef with Couscous and Courgettes
30min