Salmon with Vegetable Sauce

Salmon with Vegetable Sauce

4.6 7 évaluations

Prép. 10min

Total 25min

4 portion

Ingrédients

salmon fillet, fresh, skin on or skinless
795 g
salt divided
1 ½ tsp
black pepper, ground plus ¼ tsp
3 - 5 pinches
parsley leaf, fresh
15 g
leek halved lengthways, sliced ( ¼ in.)
170 g
courgette sliced (1½ in.)
200 g
water
60 g
green pea, fresh or frozen
140 g
mascarpone
170 g

Niveau

facile

Infos nut. par 1 portion

Sodium 11204.2 mg

Protides 51.8 g

Calories 2615.7 kJ / 625.2 kcal

Lipides 40.7 g

Fibre 3.3 g

Graisses saturées 13 g

Glucides 14.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Air-Fry Sensor 9 Recettes
Canada

Vous pourriez aussi aimer...

Brussel Sprouts Salad with Cranberries and Almonds

50min

Eggplant and Lentil Salad

40min

Mushroom Brown Rice Risotto (Diabetes)

1h 15min

Shredded Brussels Sprout Salad with Bacon and Cranberries

20min

Texas White Bean Salad

15min

Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce

1h 40min

Canarian Potatoes with Red and Green Sauce

1h

Mediterranean cod with steamed potatoes

50min

Conchiglie pasta with fresh tomato sauce and goat's cheese

45min

Turkey burgers

1h 25min

Indian-style fish with yoghurt sauce, potatoes and vegetables

1h

Golden Spiced Turkey Kefta

30min