Veggie & bean grain-free wraps (Thermomix® Cutter)

Veggie & bean grain-free wraps (Thermomix® Cutter)

5.0 5 évaluations

Prép. 20min

Total 35min

6 pieces

Ingrédients

Grain free wraps

Parmesan cut into pieces (3 cm)
150 g
milk
160 g
extra virgin olive oil plus extra to fry
60 g
egg
1
arrowroot flour
170 g
sea salt
1 tsp

Filling

zucchini (approx 150 g), trimmed
½
carrot (approx 150 g), peeled and trimmed
1
red onion
50 g
extra virgin olive oil
20 g
can kidney beans rinsed and drained
800 g
water
100 g
Vegetable stock paste (see Tip)
½ tsp
tomato paste
20 g
ground cayenne pepper
3 pinches
sea salt
¼ tsp
ground black pepper
¼ tsp
tomatoes diced
2
guacamole to serve (see Tip)
fresh coriander leaves only
½ bunch
dried chilli flakes to sprinkle (optional)
lime cut into wedges
1

Niveau

facile

Infos nut. par 1 piece

Sodium 1178.3 mg

Protides 19.4 g

Calories 2059.8 kJ / 492.3 kcal

Lipides 23.1 g

Fibre 9.6 g

Graisses saturées 7.2 g

Glucides 53.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Everyday Summer 2024/2025 74 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Vegetarian nuggets

30min

Mediterranean chopped salad with roasted red peppers (Thermomix®️ Cutter)

Pas d’évaluation

Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)

35min

Nourish bowl (Diabetes)

55min

Vegetarian sausage rolls with spelt pastry

1h 40min

Nourish bowl (Diabetes, Thermomix® Cutter)

55min

Warm satay bowl

1h 10min

Mushroom and ricotta cannelloni (Diabetes)

1h

Bruschetta with white bean purée and gremolata

15min

Spinach and leek frittata

40min

Layered veggie-loaded pesto pasta

30min

Sweet potato lentil pie

50min