Baked Milk Bread with Pears and Walnut Crumble (TM5)

Baked Milk Bread with Pears and Walnut Crumble (TM5)

3.0 2 évaluation

Prép. 15min

Total 55min

8 portions

Ingrédients

Pear slices

pears peeled, cored, halved or cut in wedges that fit through feeder
350 g
unsalted butter for greasing

Caramel

golden caster sugar
150 g
unsalted butter cold, diced
70 g
double cream
30 g
lemon juice (see tip)
1 tsp

Filling

walnut, shelled
150 g
unsalted butter diced
100 g
golden caster sugar
130 g
fine sea salt
1 pinch
milk bread cut in slices
200 g
brioche bread, cut in slices
medium eggs
6
whole milk
200 g
ricotta cheese
120 g
vanilla custard powder
30 g
vanilla pod (see tip)
1
icing sugar
1 Tbsp

Niveau

facile

Infos nut. par 8 portions

Sodium 1373.8 mg

Protides 106.9 g

Calories 21107 kJ / 5044.7 kcal

Lipides 317.6 g

Fibre 26.3 g

Graisses saturées 133.8 g

Glucides 472.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Slicing and Grating (TM5) 44 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Candied Coffee Pistachio Nuts

1h

Rainbow Flat Bread

50min

Blueberry Coffee Cake

1h

Quick Bread Rolls

45min

Portuguese Bread (Pão de água)

3h 45min

Sushi Waffles

1h 30min

Ginger and Pear Pie

40min

Classic madeleines

24h 30min

Plum Clafoutis

1h 15min

Banana Bread

1h 50min

Vegan Toasts with Roasted Pepper and Cashew Nut Paste

5min

Grisons Barley Soup

55min