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Mocha eggnog easter bake

Mocha eggnog easter bake
4.8 6 évaluations
Prép. 10min
Total 1h 30min
12 portions
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Ingrédients

Mocha eggnog
  • egg yolks
    6
  • caster sugar
    200 g
  • natural vanilla extract
    ½ tsp
  • dark chocolate (70% cocoa)
    40 g
  • instant coffee
    25 g
  • vodka
    125 g
  • brandy
    125 g
Hot cross bun bake
  • fruit bread or 4-5 hot cross buns, cut into pieces (approx. 2 cm thick)
    6 slices
  • unsalted butter to grease
  • eggs
    4
  • pouring (whipping) cream
    100 g
  • brown sugar
    100 g
  • ground cinnamon
    1 tsp
  • ground nutmeg
    ½ tsp
  • cream or ice cream, to serve (optional)

Niveau

facile

Infos nut. par 1 portion

Sodium 102.4 mg
Protides 5.1 g
Calories 1397.1 kJ / 333.9 kcal
Lipides 9 g
Fibre 1.3 g
Graisses saturées 4.2 g
Glucides 47.1 g

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Également présenté dans

Easter around the world 28 Recettes
Australie et Nouvelle-Zélande
Hot cross buns 9 Recettes
Australie et Nouvelle-Zélande

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