Appareils et accessoires
Chilli and apple jelly
Prép. 10min
Total 4h 15min
1540 g
Ingrédients
-
Granny Smith apples unpeeled, cut into quarters and core removed600 g
-
water700 g
-
apple cider vinegar300 g
-
long red chillies trimmed and cut into pieces (1 cm - see Tips)6
-
fresh bird's eye chilli trimmed (see Tips)3
-
white sugar800 g
Niveau
facile
Infos nut. par 1540 g
Sodium
93.5 mg
Protides
10.1 g
Calories
15351.1 kJ /
3669 kcal
Lipides
2.8 g
Fibre
22.9 g
Graisses saturées
0 g
Glucides
919.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Mango chutney
1h 20min
British spice rub
5min
Apple and ginger paste
6h 15min
Tomato ketchup
1h 25min
Caramelised red onion chutney
24h
Traditional Worcestershire sauce
35min
Plum sauce
55min
Apple, leek and sage sauce
15min
Plum and cherry paste
5h 15min
Red onion relish
50min
Mango, ginger and chilli chutney
25h 10min
Sweet chilli sauce
1h 5min