Mixed mushroom pâté

Mixed mushroom pâté

4.4 10 évaluations

Préparer. 15min

Total 1h 25min

566 g

Ingrédients

day old bread roughly torn
25 g
spring onion/shallot trimmed and cut into thirds
1
salt
½ tsp
salted butter softened and cut into pieces
100 g
fresh portobello mushrooms cut into quarters
200 g
fresh brown mushrooms cut into quarters
100 g
fresh shiitake mushrooms cut into quarters
100 g
cream cheese
50 g
ground nutmeg
½ tsp
lemon juice
1 tsp
ground black pepper
½ tsp
fresh flat-leaf parsley leaves only
3 sprigs

Infos nut. par 566 g

Calories 1070.9 kcal / 4480.7 kJ

Protides 15.6 g

Lipides 100.9 g

Glucides 36.5 g

Fibre 7.5 g

Graisses saturées 61.7 g

Sodium 2148.3 mg

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Également présenté dans

Dips & savoury spreads 52 Recettes
Australie et Nouvelle-Zélande

Focus on: Mushrooms 10 Recettes
Australie et Nouvelle-Zélande

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