Peanut butter gelato (Gelato Messina)

Peanut butter gelato (Gelato Messina)

4.8 29 évaluation

Prép. 20min

Total 28h

6 portions

Ingrédients

Peanut butter

roasted salted peanuts
150 g
peanut oil to taste
30 g

Peanut butter gelato

full cream milk
650 g
caster sugar
140 g
skim milk powder
50 g

Peanut bark

roasted salted peanuts
50 g
dark chocolate chips
150 g

Niveau

facile

Infos nut. par 1 portion

Protides 16.296 g

Calories 2392 kJ / 569 kcal

Lipides 33.027 g

Fibre 2.527 g

Glucides 54.258 g

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Également présenté dans

Chef favourites 57 Recettes
Australie et Nouvelle-Zélande

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Australie et Nouvelle-Zélande

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