Devices & Accessories
Ganache de chocolate
Prep. 10 min
Total 1 h 10 min
375 g
Ingredients
-
150 g de nata (35% de grasa)
-
150 g de chocolate fondant para postres (50% cacao) en trozos
-
30 g de azúcar
-
45 g de mantequilla en trozos
Difficulty
easy
Nutrition per 375 g
Protein
14.3 g
Calories
6719 kJ /
1607 kcal
Fat
125.1 g
Fibre
19.7 g
Carbohydrates
105.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Repostería
80 Recipes
Spain
Spain
You might also like...
Almíbar básico
10 min
Tarta macaron
5 h
Glaseado de chocolate (ganache)
20 min
Bizcocho genovés
1 h 50 min
Ganache de chocolate blanco
1 h 5 min
Nata de trufa
8 h 15 min
Piononos de chocolate y fresa
30 min
Frosting de chocolate y mantequilla
10 min
Bizcocho plancha de chocolate
30 min
Rainbow cake (tarta arcoíris)
2 h 45 min
Chocolate dripping cake (Tarta de goteo)
5 h
Chiffon de chocolate y buttercream
2 h 30 min