Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Eier (Größe M), zimmerwarm
- 200 g Feinkristallzucker
- 1 Prise Salz
- 250 g Butter, weich, in Stücken
- 2 TL Zitronenschale, gerieben
- 1 Päckchen Vanillezucker
- 250 g Weizenmehl, glatt
- 2 TL Backpulver
- 2 EL Milch
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1406 kJ / 336 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 21 g
- Saturated Fat
- 12 g
- Fibre
- 1 g
- Sodium
- 118 mg
In Collections
Alternative recipes
Schneller Apfelkuchen
1h 30min
Obstkuchen
1sa
Tante Poldis Nussgugelhupf
1h 30min
Eierlikörkuchen
1h 10min
Wiener Rehrücken
3 Std. 40 Min
Schoko-Marmorgugelhupf
1sa 40 dk
Italienischer Zitronenkuchen
45 Min
Marillenkuchen
1h 30min
Topfentorte mit Streusel
1sa 55 dk
Gerührter Germgugelhupf
2h
Apfelfleck mit Streusel
1sa 40 dk
Schneller Zwetschkenkuchen vom Blech
45 Min