Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Berry coulis
- 200 g fresh raspberries (see Tips)
- 100 g caster sugar
- 20 g lemon juice, freshly squeezed (approx. ½ lemon)
Summer ice cream cake
- 230 g shortbread biscuits
- 70 g blanched almonds, toasted
- 50 g raw sugar
- 2 eggs
- 300 g pouring (whipping) cream, chilled
- ½ tsp rose water
- 50 g dried cranberries
- 50 g shelled unsalted pistachio nuts
- 100 g green seedless grapes, plus extra for decorating
- 100 g red seedless grapes, plus extra for decorating
- fresh raspberries, for decorating (optional)
- strawberries, for decorating (optional)
- Nutrition
- per 1 portion
- Calories
- 2116.3 kJ / 503.9 kcal
- Protein
- 8.1 g
- Carbohydrates
- 49.5 g
- Fat
- 30.4 g
- Saturated Fat
- 14.1 g
- Fibre
- 5 g
- Sodium
- 173.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Classic lemon tart
3h 10min
Lemon sorbet
8 Std. 30 Min
Panforte ice cream bombe
48 godz. 25 min
Mango cheesecake
6h 35 min
Apple cake
1h
Baked honey cheesecake
4h 20min
Apricot apple pie
1 Std. 40 Min
Cranberry pistachio spiced muffins
50 min
Raspberry mini clafoutis
30 min
Fig and apricot tea bread
1 Std. 30 Min
Indian-style fish with yoghurt sauce, potatoes and vegetables
No ratings
White chocolate and coconut rice pudding
35 min