Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bagels
- 1130 g de agua
- 10 g de levadura prensada fresca
- 20 g de azúcar
- 120 g de harina de repostería (y algo más para espolvorear)
- 130 g de harina de fuerza
- ½ cucharadita de leche en polvo (optional)
- 5 g de aceite de girasol
- 15 g de mantequilla a temperatura ambiente
- 1 huevo batido para pintar
- 1 - 2 cucharadas de semillas de sésamo, amapola, etc. para espolvorear
Relleno
- 200 g de salmón ahumado en lonchas
- 50 g de rúcula
- Nutrition
- per 1 unidad
- Calories
- 624 kJ / 149 kcal
- Protein
- 7.8 g
- Carbohydrates
- 18.5 g
- Fat
- 4.9 g
- Saturated Fat
- 1.4 g
- Fibre
- 1.1 g
- Sodium
- 291.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hogaza de centeno, pipas y linaza
16h 50 min
Bollitos blancos de albahaca y parmesano
2h 50min
Pan para hamburguesa
3h 20 min
Bagels
2 Std.
Financieros de chocolate y pistacho
45min
Pasta fresca al huevo
30min
Pan de aceitunas
3hod.
Bagels caprese
2 Std.
Rollitos de jade (rollitos vegetales)
25min
Croissants de mantequilla (Desayuno con diamantes)
5 Std. 30 Min
Pizza blanca con rúcula
1hod. 30min
Pizza con tomate y mozzarella frescos
1hod. 45min