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Melonen Sorbet

Melonen Sorbet
5.0 1 rating
Prep. 5 min
Total 24 h 15 min
4 Portionen
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Ingredients

  • Charentais-Melonen Fruchtfleisch entkernt, in Stücken (ca. 2 cm)
    500 g
  • Zucker nach Geschmack
    50 - 80 g
  • Zitronensaft (optional)
    2 TL
  • Eiweiss
    1

Difficulty

easy

Nutrition per 1 Portion

Sodium 34 mg
Protein 1 g
Calories 466 kJ / 111 kcal
Fat 0.2 g
Fibre 1 g
Saturated Fat 0 g
Carbohydrates 28 g

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Also featured in

Glace und Sorbets 8 Recipes
Switzerland

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