Skip to main content Search

Slow-cooked Pears in Red Wine
5.0 1 rating
Prep. 15 min
Total 5 h
4 portion
Sign up for free

Ingredients

  • red wine
    750 gram
  • port wine
    100 gram
    water
  • water
    250 gram
  • sugar
    350 gram
  • cinnamon stick
    2
  • star anise
    2
  • orange zest (1 cm x 3-4 cm)
    2 piece
  • pear (approx. 180 g each), peeled
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 12 mg
Protein 2 g
Calories 2645 kJ / 631 kcal
Fat 0 g
Fibre 6 g
Saturated Fat 0 g
Carbohydrates 116 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch To Chef Mode In A Flash 25 Recipes
International
We Can Switch To Chef Mode In A Flash 29 Recipes
International

You might also like...

Mini Iced Fingers

4.2(42)

2 h 10 min

White chocolate and raspberry pots with lime macadamia shortbread

5.0(3)

1 h 40 min

Classic Polish 'tort'

4.9(121)

2 h 25 min

Chocolate Cream Cheese Tart

4.2(29)

4 h 30 min

Koeksisters

4.7(32)

1 h

White Chocolate Cheesecake

4.5(58)

16 h

Brown butter ice cream with peanut butter ganache swirl

4.4(8)

24 h 40 min

Chocolate Covered Cookie Stix

4.8(10)

2 h 10 min

Pumpkin Pie

4.0(34)

5 h

Soft Date Cake with Walnuts

4.8(44)

1 h 10 min

Chocolate Hazelnut Torte with Fresh Berries

4.7(86)

45 min

Frozen mojito cheesecake

4.8(185)

24 h 25 min

 Show all
Show all