Devices & Accessories
Salted Chocolate Caramel Fudge
Prep. 10 min
Total 2 h 40 min
40 pieces
Ingredients
-
milk chocolate small pieces or callets170 g
-
sweetened condensed milk (see Tip)395 g
-
brown sugar160 g
-
salted butter cut into pieces120 g
-
golden syrup75 g
-
glucose syrup50 g
-
sea salt plus extra to sprinkle5 pinches
Difficulty
easy
Nutrition per 1 piece
Sodium
51.4 mg
Protein
1.2 g
Calories
422.2 kJ /
100.9 kcal
Fat
4.6 g
Fibre
0.1 g
Saturated Fat
2.9 g
Carbohydrates
14.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Everyday
68 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Melting moments with passionfruit cream
45min
Red velvet cake
2u. 20min
White Christmas
2u. 25min
Fresh fruit tart (Thermomix® Cutter, using modes)
5u. 55min
Little sticky date puddings with salted toffee sauce
50min
Chloe's caramel fudge
24u. 30min
Sub rolls
2u.
Tear and share cinnamon scrolls with honey butter
50min
Chewy chocolate brownies
35min
Melting moments with lemon cream
45min
Vegemite® and cheese scrolls
1u. 35min
Lemonade scones
25min