Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di farina senza glutine per pizza o pasta
- 2 uova medie
- 30 g di acqua + q.b.
- 2 cucchiai di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 1230 kJ / 294 kcal
- Protein
- 6.2 g
- Carbohydrates
- 51.8 g
- Fat
- 8.3 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan di Spagna al riso e miglio (senza glutine)
1j 10 menit
Mix di farine per impasti salati (senza glutine)
10 menit
Pasta sfoglia (senza glutine)
1 Std. 50 Min
Pasta choux (senza glutine)
1h 20min
Pasta per pane veloce (senza glutine)
1u. 40min
Piadina (senza glutine)
1h 20min
Pasta frolla (senza glutine)
2h 45min
Pasta fresca (senza glutine)
1ωρ. 5 λεπτ.
Crema pasticcera (senza glutine)
15 menit
Besciamella (senza glutine)
15 menit
Pizza "come in pizzeria" (senza glutine)
2h 55min
Pasta per pizza (senza glutine)
2h 10min