Thai Green Papaya Salad

No ratings

Prep. 4 min

Total 10 min

4 portions

Ingredients

green papaya peeled, cut into quarter strips
500 g
peanuts
50 g
long beans cut into 4 cm pieces
100 g
cherry tomatoes cut in half
80 g
lime juice
60 g
bird's eye chilli (chilli padi) (see tips)
4
garlic cloves
4
dried shrimp soaked
20 g
palm sugar Thai (see tips)
40 g
tamarind paste
40 g
fish sauce
3 tbsp
Thai basil, fresh plus extra for garnish
20 g
fresh coriander leaves plus extra for garnish
20 g

Difficulty

easy

Nutrition per 4 portions

Sodium 4989.2 mg

Protein 37.2 g

Calories 3913.8 kJ / 935.4 kcal

Fat 22.2 g

Fibre 25.9 g

Saturated Fat 2.8 g

Carbohydrates 172.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cutter+ 18 Recipes
International

You might also like...

Mediterranean Green Goddess Salad

40min

Chicken Shawarma Bowl

1u.

Irish Potato Soup

35min

Bengali fish cakes

1u. 20min

Chickpea Ratatouille

1u.

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Rosemary meat pies

3u. 30min

Chicken Meatballs with Creamy Tomato Sauce

1u. 5min

Salmon, Quinoa, Feta and Vegetable Salad

50min

Chicken and mango salad

35min

Brandy Chicken Liver Pâté

3u. 25min

Strawberry, Pineapple Shrimp Cocktail

50min

Show all

Show all