Devices & Accessories
Coconut Dome with Strawberry and Meringue
Prep. 1 h 30 min
Total 12 h
8 pieces
Ingredients
Strawberry filling
-
gelatine powder1 tsp
-
water2 tbsp
-
120 g strawberry, frozen, previously thawedstrawberry120 g
-
sugar20 g
-
freshly squeezed lemon juice10 g
Coconut mousse
-
gelatine powder3 tsp
-
water3 tbsp
-
white chocolate cut into pieces120 g
-
coconut milk180 g
-
cream, min. 30% fat good quality, strongly cooled, straight from the fridge300 g
Meringue tops
-
egg whites2
-
sugar110 g
Decoration
-
white chocolate cut into pieces50 g
-
cream, min. 30% fat30 g
-
coconut, flaked for decoration
Difficulty
advanced
Nutrition per 1 piece
Sodium
51.6 mg
Protein
4.5 g
Calories
1575 kJ /
376.4 kcal
Fat
25.3 g
Fibre
0.4 g
Saturated Fat
16.7 g
Carbohydrates
32.4 g
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