Devices & Accessories
Caribbean Wraps
Prep. 25 min
Total 50 min
4 portions
Ingredients
-
dried oregano1 Tbsp
-
coriander seeds1 tsp
-
onions quartered100 g
-
tomatoes150 g
-
smoked paprika½ tsp
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)15 g
-
dried thyme1 tsp
-
fresh chillies to taste1 - 2
-
olive oil30 g
-
soy sauce30 g
-
lemon juice15 g
-
water400 g
-
chicken breast fillet, skinless350 g
-
wheat flour tortilla (Ø 22 cm)4
-
iceberg lettuce thinly sliced, for garnishing
-
mango, ripe diced (1 cm)1
Difficulty
easy
Nutrition per 1 portion
Sodium
825.7 mg
Protein
26.2 g
Calories
1697.8 kJ /
405.8 kcal
Fat
14.2 g
Fibre
4.5 g
Saturated Fat
2.3 g
Carbohydrates
44.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wraps Around the World
5 Recipes
UK and Ireland
UK and Ireland
You might also like...
Meatballs in Tomato Sauce
1 Std. 10 Min
Marry Me Chicken Pasta
30 Min
Wild Mushroom Ragu with Spiralized Zucchini Pasta
40 Min
Browned Pork Rice
1 Std.
Caprese Omelette
30 Min
Chicken Polpettini with Steamed Rice and Green Beans
40 Min
Strawberry and Burrata Salad with Basil Pesto (TM5)
20 Min
Korean pulled pork buns with pickled salad (Skinnymixers)
1 Std. 5 Min
Dairy-free Dauphinoise Potatoes
1 Std. 10 Min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25 Min
Stir Fried Udon With Chicken and Mushroom
20 Min
Chicken, Basil and Roasted Red Pepper Spaghetti
35 Min