Skip to main content Search

Mandeltarte
3.3 4 ratings
Prep. 15 min
Total 1 h 30 min
16 Portionen
Sign up for free

Ingredients

Teig
  • Rohzucker
    125 g
    125 g Zucker
  • Zitrone nur Schale mit dem Sparschäler abgeschält
    ½
  • Ei
    1
  • Butter in Stücken
    100 g
  • Weissmehl
    250 g
  • Wasser
    1000 g
  • Essig
    20 g
Füllung
  • Zucker
    100 g
  • Vollrahm
    50 g
  • Zitronensaft
    1 TL
  • Butter kalt
    75 g
  • Mandelblättchen
    200 g
  • Wasser
    1000 g
  • Essig
    1 EL
  • Vanilleglace

Difficulty

medium

Nutrition per 1 Portion

Sodium 15.4 mg
Protein 4.9 g
Calories 1165.6 kJ / 278.6 kcal
Fat 16.8 g
Fibre 2 g
Saturated Fat 7 g
Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweets 6 Recipes
Switzerland

You might also like...

Meitschibei

4.7(40)

1 h 30 min

Chräbeli

4.7(52)

24 h

Glutenfreie Cantucci

4.0(1)

1 h 30 min

Zuger Kirschtorte

4.6(49)

4 h

Bretzeli

4.8(51)

2 h 30 min

Brownies

4.3(75)

1 h

Schoggi-Madeleines

4.3(15)

30 min

Lauwarme Schoggi-Küchlein aus dem Egg poacher

4.5(34)

50 min

Nussgipfel

4.3(58)

1 h 40 min

Schokolinsen-Cookies

4.4(33)

1 h

Halloween Orangen-Kürbis-Cheesecake

4.6(5)

5 h

Dattelkuchen mit Walnüssen (كعكة التمر الطرية بالجوز)

4.4(9)

1 h 10 min

 Show all
Show all