Skip to main content Search

Slow Cooking Rotweinbirnen
No ratings
Prep. 15 min
Total 5 h
4 Portionen
Sign up for free

Ingredients

  • Rotwein
    750 g
  • Portwein
    100 g
    100 g Wasser
  • Wasser
    250 g
  • Zucker
    300 g
  • Zimtstangen
    2
  • Sternanis
    2
  • Orangenschale (ohne das Weisse) (1 x 3-4 cm)
    2 Stück
  • Birnen festfleischig (à ca. 200 g), geschält
    4

Difficulty

easy

Nutrition per 1 Portion

Sodium 12 mg
Protein 1 g
Calories 1152 kJ / 583 kcal
Fat 1 g
Fibre 5 g
Saturated Fat 0 g
Carbohydrates 1060 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Schoggichüechli

4.8(126)

45 min

Lauwarme Schoggi-Küchlein aus dem Nester

4.5(30)

50 min

Halloween Orangen-Kürbis-Cheesecake

5.0(1)

5 h

Couscous mit Nüssen und Kokos (كوسكوس الحلو بالمكسرات وجوز الهند والسكر البودرة)

No ratings

Maamoul-Kekse mit Dattel-, Pistazien- und Nüssfüllung (معمول بالتمر والفستق والجوز)

No ratings

Pfirsich-Mandel Sorbet

4.0(2)

8 h 10 min

Frozen Cheesecake-Stängel

5.0(3)

8 h 45 min

Schwarzes Sesam Glace

4.4(5)

17 h

Melonen Sorbet

5.0(4)

24 h 15 min

Lavendel-Honig Glace

4.5(2)

12 h 25 min

Glace Cornets und Körbchen

5.0(2)

1 h 30 min

Erdbeer-Rhabarber-Meringue Tarte

4.3(7)

2 h 45 min

 Show all
Show all