Mixed Berries Pavlova Stack

No ratings

Prep. 30 min

Total 5 h 30 min

12 portion

Ingredients

Raspberry Coulis

raspberry fresh or frozen
200 g
sugar
100 g
lemon juice
15 g

Pavlova

sugar
330 g
egg white (from chicken egg) (approx. 8-9 egg whites), room temperature
255 g
cream of tartar
1 pinch
white vinegar
1 tsp
vanilla extract, natural
1 tsp
cornstarch
2 tbsp

Raspberry Cream

cream, 35 % fat
595 g
raspberry fresh or frozen, thawed and well-drained if frozen
30 g
berries, mixed, fresh to garnish
510 g

Difficulty

medium

Nutrition per 1 portion

Sodium 55.2 mg

Protein 4 g

Calories 1509.1 kJ / 360.7 kcal

Fat 18.7 g

Fibre 2.3 g

Saturated Fat 11.4 g

Carbohydrates 46.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our kitchens are a window into the world 27 Recipes
Canada

You might also like...

Coconut Dome with Strawberry and Meringue

No ratings

Lasagna Bolognese

3 h

Pizza Diavola

1 h 30 min

Pumpkin Pie

5 h

Flan Pudding

3 h

Double Vanilla Ice Cream

12 h

Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric

2 h 10 min

Chaga Mushroom and Chocolate Muffins

1 h

Sangria

10 min

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

2 h 15 min

Baked Salmon Sushi Cups

30 min

Lasagna Bolognese

3 h