Choco tarte with curls pears

Choco tarte with curls pears

No ratings

Prep. 15 min

Total 1 h 15 min

14 slices

Ingredients

hazelnuts
30 g
butter plus extra to grease
85 g
white sugar
110 g
egg
1
egg yolks
3
plain flour
180 g
dark chocolate broken into pieces
180 g
pouring (whipping) cream
170 g
pears stem removed and trimmed 4-5 cm diameter, to fit through feeder tube (see Tip)
8
whipped cream to serve

Difficulty

medium

Nutrition per 1 slice

Sodium 16.6 mg

Protein 4.4 g

Calories 1376.6 kJ / 329 kcal

Fat 17.6 g

Fibre 5.3 g

Saturated Fat 9.6 g

Carbohydrates 40.6 g

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Also featured in

Spiralize - Autumn/Winter 16 Recipes
Australia and New Zealand

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