Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g ground beef, in pieces
- 2 tbsp Creole seasoning mix
- 130 g onions, cut into pieces
- 170 g green and red peppers, cut into pieces
- 1 jalapeño chilli, canned, seeded and cut into pieces
- 2 garlic clove
- 30 g olive oil
- 1275 g haricot bean, canned (approx. 3 cans), rinsed and drained
- 285 g barbecue sauce
- 115 g dark brown sugar
- Nutrition
- per 1 portion
- Calories
- 1015.4 kJ / 242.7 kcal
- Protein
- 11.4 g
- Carbohydrates
- 27.1 g
- Fat
- 8.8 g
- Saturated Fat
- 2.8 g
- Fibre
- 6.7 g
- Sodium
- 772.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Allergen Free Melted Chocolate
10 Min
Allergen Free Overnight Oats
8 Std.
Maple Spiced Sweet Cream Coffee
30 min
Aligot (Cheesy Mashed Potato)
30 min
Sopa de Crema de Queso (Cheese Soup)
25 Min
Shrimp and Crab Stack
25 Min
Lontong (Rice Cakes With Vegetable Curry)
No ratings
Rujak Pengantin (Jakarta Salad)
No ratings
Clam Boil
55min
Blue Cheese and Pear Dip
10 Min
Maple-Dijon Vinaigrette
15 Min
Warm Spinach and Artichoke Dip
20min