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Ingredients
Batter
- 1 vanilla pod
- 500 g whole milk
- 20 g cornflour
- 2 egg yolks, from medium eggs
- 60 g caster sugar
- 2 pinch fine sea salt
- 150 g plain flour
- 140 g cider
- 15 g sunflower oil, plus extra, for frying
- 2 medium eggs
Finalisation
- 400 g apples, large, cored, unpeeled, stems removed and ends trimmed, trimmed to fit blade width (see tips)
- flaked almonds, for garnishing
- icing sugar, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2072.4 kJ / 495.3 kcal
- Protein
- 9 g
- Carbohydrates
- 47.7 g
- Fat
- 30.9 g
- Saturated Fat
- 5.6 g
- Fibre
- 2.5 g
- Sodium
- 122.8 mg
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