Vegetarian Spiralized Fideuá

Name: Vegetarian Spiralized Fideuá
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 600 g courgettes; 100 g onions; 4 - 5 sprigs fresh parsley; 150 g red peppers; 100 g aubergine; 15 g mixed dried mushrooms; 1 garlic clove; 50 g olive oil; 1 ½ tsp fine sea salt; 1 ½ tsp ground black pepper; 3 pinches sweet paprika; 200 g tinned chopped tomatoes

3.8 4 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

courgettes ends trimmed, if large, trimmed in a circular shape to fit blade width
600 g
onions quartered
100 g
fresh parsley cut in pieces
4 - 5 sprigs
red peppers cut in pieces (4 cm)
150 g
aubergine cut in pieces (3 cm)
100 g
mixed dried mushrooms
15 g
garlic clove
1
olive oil
50 g
fine sea salt
1 ½ tsp
ground black pepper
1 ½ tsp
sweet paprika
3 pinches
tinned chopped tomatoes
200 g