Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 50 g Sonnenblumenkerne
- 50 g Kürbiskerne
- 20 g Leinsamen
- ½ Würfel Hefe (20 g)
- 380 g Wasser
- 1 ½ - 2 TL Salz, nach Geschmack
- Öl zum Einfetten
- Nutrition
- per 1 Stück
- Calories
- 903 kJ / 216 kcal
- Protein
- 8 g
- Carbohydrates
- 31 g
- Fat
- 6 g
- Fibre
- 2.6 g
Alternative recipes
Bürli mit Roggen
12 Std.
Dinkelkruste
2 Std. 20 Min
Nuss-Buttermilch-Brot
2h
Eckbrötchen mit Sonnenblumenkernen
14 Std.
Buttermilch-Kartoffel-Brot (Zwirbelbrot)
1 Std.
Weizen-Roggen-Brötchen
2h 15min
Vollkornklotz
3h 30 min
Körnerbrot
1h 40min
Mohn-Bürli
12 Std.
Dinkel-Vollkornbrötchen
35 Min
Bürgermeisterbrot (Dinkel-Buchweizen-Brot)
1 godz. 30 min
Dinkel-Walnuss-Bürlis
12 Std.