Devices & Accessories
Quick Falafel
Prep. 30 min
Total 30 min
18 pieces
Ingredients
-
tinned chickpeas rinsed, drained (2 x 400 g tins)480 g
-
onions quartered120 g
-
fresh parsley leaves10 g
-
plain flour25 g
-
garlic cloves2
-
fine sea salt1 tsp
-
ground coriander1 tsp
-
ground cumin1 tsp
-
ground black pepper1 pinch
-
olive oil for frying
Difficulty
easy
Nutrition per 1 piece
Protein
2.2 g
Calories
174 kJ /
42 kcal
Fat
0.9 g
Carbohydrates
6.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Green Eats
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Rice Salad with Vegetables
45 min
Oaty Cookies with Wholemeal Flour and Honey
45 min
Beetroot Houmous
15 min
Carrot Oat Energy Balls
50 min
Sweet Potato Soup with Star Anise
45 min
Allergen-friendly Mushroom Risotto
1 h 20 min
Lentil Moussaka
3 h 30 min
Sweet Potato Curry
30 min
Italian Bean Soup - Pasta e fagioli
40 min
Warm Halloumi, Walnut and Pomegranate Salad
45 min
Leek and Lancashire Cheese Quiche
2 h 15 min
Carrot and Coconut Salad
5 min