Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g white bread, torn in pieces
- 800 g water
- 650 g floury potatoes, peeled, diced (1 cm)
- 450 g fresh salmon fillets, skin removed
- 20 g lemon juice
- ¾ tsp fine sea salt
- ½ tsp ground black pepper
- 1 Tbsp sunflower oil
- 1 lemon, cut in wedges, for serving
- Nutrition
- per 1 portion
- Calories
- 1892 kJ / 452 kcal
- Protein
- 29.6 g
- Carbohydrates
- 44.8 g
- Fat
- 17.2 g
In Collections
Alternative recipes
Cottage Pie
1 Std. 10 Min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Wild Salmon Fishcakes
30min
Cottage pie
1h 15min
Pork Stuffing Balls
1h 5min
Meatballs with Tomato Sauce
45min
Mashed Potatoes
45min
Cauliflower Cheese
50min
Pollock and Coriander Fishcakes with Savoy Rice
1h 50 min.
Brandy Butter
10min
Sandwich Bread
3 Std.
Red Onion Gravy
25min