Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Minced meat
- 30 g butter, plus extra for greasing
- 100 g onions, cut in halves
- 10 g fresh parsley, leaves only
- 450 g beef mince
- ½ tsp salt
- 1 pinch ground black pepper, adjust to taste
- 1 tbsp Madeira wine (optional)
Mashed potatoes
- 900 g floury potatoes, peeled, cut in slices (0.5 cm)
- 360 g milk
- 1 tsp salt
- 1 pinch ground black pepper, adjust to taste
- 50 g butter, plus extra for topping
-
2
tbsp breadcrumbs
or 2 tbsp grated cheese
- Nutrition
- per 1 portion
- Calories
- 3165 kJ / 755 kcal
- Protein
- 32 g
- Carbohydrates
- 49 g
- Fat
- 47 g
- Fibre
- 3.9 g
In Collections
Alternative recipes
Spaghetti carbonara
40min
Chicken Korma
40min
Meatballs with tomato sauce
45 Min
Chilli con carne
40min
Mini Minced Beef Pies with Steamed Vegetables
40min
Lasagne bolognese
2 Std. 30 Min
Vegetable soup
35min
Cottage Pie
1h 10min
Sweet and Sour Chicken with Rice
40min
Shepherd's Pie
1h 40min
Bolognese Sauce
1h 15min
Cauliflower cheese
55 min