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Galettes de trigo sarraceno con salsa de chocolate
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Ingredients
Galettes
- 200 g de harina de trigo sarraceno
- 2 huevos
- 50 g de azúcar
- 300 g de leche
- 80 g de agua
- 50 g de mantequilla
Salsa de chocolate
- 30 g de aceite de coco
- 160 g de leche de coco, en lata
- 60 g de miel de agave
- 30 g de cocoa
- 3 pizcas de sal
- 30 - 50 g de almendras fileteadas, tostadas para servir
- azúcar glass para servir
- Nutrition
- per 1 pieza
- Calories
- 639.3 kJ / 152.8 kcal
- Protein
- 4.6 g
- Carbohydrates
- 20.6 g
- Fat
- 6.5 g
- Saturated Fat
- 3.6 g
- Fibre
- 2 g
- Sodium
- 28.2 mg
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