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Ingredients
Impasto
- 250 g di acqua
- 1 pizzico di sale
- 30 g di zucchero
- 80 g di burro a tocchetti
- 150 g di farina tipo 00
- 3 uova
- olio per frittura q.b.
Crema
- 500 g di latte intero
- 5 tuorli
- 100 g di zucchero
-
50
g di fecola di patate
or 50 g di frumina
Terminare la preparazione
-
zucchero, a piacere
or zucchero a velo, a piacere
- Nutrition
- per 1 pezzo
- Calories
- 477.4 kJ / 114.1 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.8 g
- Fat
- 7.2 g
- Saturated Fat
- 2.4 g
- Fibre
- 0.1 g
- Sodium
- 44.1 mg
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