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Black tahini banana bread

Black tahini banana bread
4.8 4 ratings
Prep. 10 min
Total 1 h 20 min
10 slices
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Ingredients

Banana bread
  • unsalted butter softened, plus extra to grease
    150 g
  • sweet bananas, ripe (approx. 4 bananas), cut into pieces
    350 g
  • dark brown sugar, soft
    150 g
  • large eggs
    2
  • all-purpose flour
    170 g
  • cornstarch
    30 g
  • cocoa powder, black (see Tips)
    2 tbsp
  • salt
    2 pinches
  • baking soda
    1 tsp
  • black tahini (see Tips)
    100 g
  • natural vanilla extract
    2 tsp
  • black sesame seeds to sprinkle (optional)
Ricotta cream (optional)
  • sugar
    20 g
  • ricotta cheese, smooth
    250 g
  • Greek yogurt
    50 g
  • natural vanilla extract
    1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 220.6 mg
Protein 8.5 g
Calories 1646.8 kJ / 393.6 kcal
Fat 20.4 g
Fibre 2.5 g
Saturated Fat 9.4 g
Carbohydrates 45.5 g

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