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Ingredients
Helado de ajonjolí
- 50 g de ajonjolí negro
- 60 g de azúcar
- 100 g de leche
- 300 g de crema para batir (30-40% grasa)
- 3 yemas de huevo
- ¼ cdita de extracto de vainilla natural
- 2 pizcas de sal
Masa de mochi
- 140 g de azúcar
- 120 g de harina de arroz glutinoso
- 180 g de agua
- 3 - 5 cdas de fécula de maíz
- Nutrition
- per 1 pieza
- Calories
- 988.4 kJ / 236.2 kcal
- Protein
- 2.9 g
- Carbohydrates
- 28.7 g
- Fat
- 12.7 g
- Saturated Fat
- 6.6 g
- Fibre
- 0.9 g
- Sodium
- 41.2 mg
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