Devices & Accessories
Steamed Egg Cups
Prep. 5 min
Total 20 min
9 portions
Ingredients
-
non-stick cooking spray
-
water20 oz
-
large eggs9
-
salt to season, to taste
-
ground black pepper to season, to taste
-
chopped fresh cilantro, to garnishchopped fresh parsley to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
99.1 mg
Protein
8.6 g
Calories
406.9 kJ /
97.2 kcal
Fat
6.5 g
Fibre
0 g
Saturated Fat
2.1 g
Carbohydrates
0.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steam it Up in a Cup
8 Recipes
United States
United States
You might also like...
Garlic Pull-Apart Knots
1 h 55 min
No Starter Sourdough Bread
23 h
Sous-vide Steak with Creamy Lemon Sauce
1 h 30 min
Rice Flour
5 min
Steamed Scrambled Eggs
30 min
Light Browning Onions and Garlic
20 min
Sautéing Onions and Garlic
20 min
Raspberry Jam
40 min
Orange Creamsicle Whip
10 min
Chicken with Mashed Potatoes and Gravy
1 h 10 min
Honey BBQ Chicken
1 h 25 min
Southern Mac & Cheese
30 min