Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 whole orange, with skin
- 10 - 12 oz Aperol®
-
25
oz Prosecco, chilled
or 25 oz sparkling wine, chilled - 8 oz sparkling water, chilled
- ice cubes, to serve
- Nutrition
- per 1 portion
- Calories
- 943.1 kJ / 225.4 kcal
- Protein
- 0.6 g
- Carbohydrates
- 10.6 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.8 g
- Sodium
- 24.7 mg
Alternative recipes
Aperol® Spritz
10 Min
Hugo Spritz
25h 10min
Blood Orange Margarita
15 Min
Pastelera de choclo (corn pudding)
1 godz.
Sizzling Jalapeño Cocktail
3h 5 min
Cashew and Cacao Smoothie
5 Min
Aperol® Sour with Aquafaba Foam
10 Min
Maple Taffy on Shaved Ice (Maple Taffy on "Snow")
30 min
Shrimp Louie Salad
1h 30min
Arnold Palmer Lemonade
20 min
Peeler Beet Carpaccio with Burrata (Metric)
1 godz. 25 min
Strawberry Tiramisu
5h 20min