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Ingredients
- 30 g de estragón fresco (solo las hojas)
- 100 g de semillas de mostaza blanca
- ½ cucharadita de cúrcuma molida
-
120
g de cava
or 120 g de vino espumoso - 100 g de vinagre balsámico blanco
- 25 g de azúcar
- 25 g de miel
- 10 g de sal
- 1 cucharada de aceite de oliva
- 1 cucharadita de estragón seco
- Nutrition
- per 15 g
- Calories
- 227 kJ / 54 kcal
- Protein
- 1.7 g
- Carbohydrates
- 5.5 g
- Fat
- 2.6 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.7 g
- Sodium
- 196.9 mg
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