Devices & Accessories
Crunchy Potato Sticks (TM5)
Prep. 20 min
Total 25 min
4 portions
Ingredients
-
waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder200 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
-
vegetable oil for frying
Difficulty
easy
Nutrition per 1 portion
Sodium
76.7 mg
Protein
1 g
Calories
610.1 kJ /
145.8 kcal
Fat
12.6 g
Fibre
1.1 g
Saturated Fat
1.8 g
Carbohydrates
8.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slicing and Grating (TM5)
44 Recipes
UK and Ireland
UK and Ireland
You might also like...
Garlic Cheddar Biscuits
30 min
Vietnamese Meatballs with Chilli Sauce
25 min
Turmeric and Coconut Bites
45 min
Spelt and Corn Flake Cereal Bars
40 min
Roasted Chickpeas
1 h
Summer Rolls with Peanut Sauce
1 h
Nachos with Chilli and Cheese
40 min
Black Pudding Scotch Eggs
50 min
PB 'n' J Muffins
45 min
Easy Broccoli Cheese Bites
55 min
Turkish Spiced Lamb Bites
1 h 30 min
Savoury Flapjacks
45 min