Skip to main content Search
High Protein Hot Pockets

High Protein Hot Pockets
3.0 4 ratings
Prep. 30 min
Total 50 min
2 portions
Sign up for free

Ingredients

  • plain flour
    200 g
  • Greek yoghurt
    200 g
  • onion powder
    3 tsp
  • garlic powder
    2 tsp
  • fine sea salt plus 1-2 pinches
    2 tsp
  • olive oil
    20 g
  • bacon lardons
    80 g
  • medium eggs
    3
  • ground black pepper to taste
  • mozzarella
    100 g
  • fresh chives finely chopped, to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 1919.1 mg
Protein 44.8 g
Calories 4094.7 kJ / 978.7 kcal
Fat 61.1 g
Fibre 3.6 g
Saturated Fat 16.9 g
Carbohydrates 94.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Protein-packed Breakfast & Snacks 8 Recipes
UK and Ireland

You might also like...

Baby And Toddler Chicken Patties

3.5(2)

40 min

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

4.6(17)

1 h

Express Strawberries Dessert

4.5(2)

5 min

Chicken and Mushroom Rice

3.9(74)

55 min

Spiralized Courgette with Shrimp and Lemon Sauce

5.0(2)

25 min

Pasta alla Nerano

3.9(7)

40 min

Grab and Go Breakfast Wrap

3.0(9)

30 min

Frozen Yoghurt Bark

5.0(4)

6 h 10 min

Chicken Nuggets with Pickle Mayo Dip

3.0(7)

1 h

Chicken Meatballs with Red Pesto

3.6(8)

1 h

Low Carb Breakfast Frittata

4.7(249)

40 min

Chocolate, Orange and Cinnamon Protein Bars

5.0(1)

1 h 20 min