Devices & Accessories
Coleslaw with Thermomix® Cutter (TM6)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
green apple unpeeled, cored and cut into wedges that fit through feeder tube3 ½ - 4 oz
-
carrots peeled and ends removed5 oz
-
red onion (optional) halved vertically (approx. ½ onion)4 oz
-
cabbage cored, cut into 1-2 wedges that fit through feeder tube7 oz
-
salt to taste½ tsp
-
freshly ground black pepper to taste2 pinches
-
mayonnaise4 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
296 mg
Protein
1 g
Calories
682 kJ /
163 kcal
Fat
13 g
Fibre
3.9 g
Saturated Fat
6 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Peeled Garlic
5min
Spicy Zucchini Noodles
10min
Orange Pound Cake
1h 15min
Portuguese Bread (Pão de água)
3h 45min
Edna's Lemon Curd Teacake
40min
Rustic Sourdough Bread
28h 10min
Spiralized Korean Cucumber Salad
25min
Shaved Brussels Sprouts Salad
20min
Coleslaw with Thermomix® Cutter
10min
Grated Carrot Salad
10min
Quick sliced pickle (Thermomix® Cutter)
5min
Coleslaw with Thermomix® Cutter
10min