Skip to main content Search
Costeletas de borrego em sous-vide com molho de hortelã

Costeletas de borrego em sous-vide com molho de hortelã
3.0 2 ratings
Prep. 20 min
Total 2 h 45 min
4 doses
Sign up for free

Ingredients

Molho de hortelã
  • hortelã só as folhas
    15 g
  • coentros só as folhas
    15 g
  • limão (raspa e sumo)
    1
  • sal
    ½ c. chá de
  • pimenta preta
    1 pitada de
  • azeite
    50 g
Borrego
  • costeletas de borrego
    8
  • alecrim
    2 pés de
  • sal
    ½ c. chá de
  • pimenta preta
    ⅛ c. chá de
  • azeite
    15 g
  • água
    1850 g
  • sumo de limão
    30 g

Difficulty

easy

Nutrition per 1 dose

Sodium 1163.2 mg
Protein 145.8 g
Calories 16248.3 kJ / 3883.5 kcal
Fat 360.9 g
Fibre 2.4 g
Saturated Fat 154.3 g
Carbohydrates 4.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Top TM6 - Receitas à Volta do Mundo 11 Recipes
Portugal

You might also like...

Lombinho no pão

4.6(107)

1 Std. 45 Min

Francesinhas de frango

4.6(163)

1 Std.

Peru com farofa

4.5(2)

16 Std.

Hambúrgueres de batata recheados com queijo e fiambre

2.3(3)

1 Std. 10 Min

Kofta de borrego com chutney de manga

4.7(3)

2 Std. 10 Min

Tikka masala de frango com arroz de limão

4.6(63)

4 Std. 30 Min

Bife à rolê

4.0(8)

1 Std. 10 Min

Tukir de cabrito

1.0(1)

4 Std. 50 Min

Ensopado de cabrito

4.9(16)

40 Min

Pastel de vento

3.8(19)

3 Std.

Biryani de borrego

4.3(7)

1 Std. 20 Min

Cachupa

4.5(14)

24 Std.

 Show all
Show all