Sweet Cucumber Pickles

Sweet Cucumber Pickles

5.0 4 ratings

Prep. 20 min

Total 48 h 20 min

2 jars

Ingredients

mustard seeds
4 tsp
garlic cloves crushed
2
black peppercorns
2 tsp
red pepper flakes
½ - 1 tsp
fresh herbs (e.g. dill, thyme, rosemary)
2 sprigs
cucumbers small (approx. 125 g each), ends removed (see tip)
3 - 4
water
230 g
cider vinegar
230 g
fine sea salt
3 tsp
caster sugar (optional)
1 ½ Tbsp

Difficulty

easy

Nutrition per 1 jar

Sodium 3520.7 mg

Protein 5.3 g

Calories 565.8 kJ / 135.3 kcal

Fat 2.1 g

Fibre 3.9 g

Saturated Fat 0.1 g

Carbohydrates 24 g

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