Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 œufs
- 120 g de sucre en poudre
- 1 sachet de sucre vanillé
- 750 g de lait
- 200 g de farine
- 25 g de rhum
- beurre, pour le moule
- 300 g de pruneaux dénoyautés
- Nutrition
- per 1 part
- Calories
- 1310 kJ / 310 kcal
- Protein
- 13 g
- Carbohydrates
- 78 g
- Fat
- 6 g
Alternative recipes
Far breton aux pruneaux
1h 10min
Flan à la noix de coco
1h 15 min
Flan pâtissier feuilleté
7h 40min
Flan sans pâte
6h
Gâteau fondant aux pommes tout simple
50 min
Far breton aux pruneaux
2 godz.
Clafoutis aux prunes
1h 15 min
Flan pâtissier à la vanille
3h 30 min
Far aux pruneaux
1 Std. 35 Min
Flan pomme-coco
55 min
Far aux pommes
1h
Riz au lait gratiné aux pommes
1h