Devices & Accessories
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
Prep. 20 min
Total 30 min
6 portions
Ingredients
Plum dressing
-
fresh passionfruit pulp deseeded2
-
plum sauce (see Tips)60 g
-
lime juice40 g
-
honey30 g
Garnish
-
pine nuts15 g
-
roasted unsalted peanuts20 g
-
sesame seeds15 g
Salad
-
baby cos lettuce washed and dried (1-2 lettuce hearts - halved to fit through feeder tube)200 g
-
carrots peeled and trimmed200 g
-
Lebanese cucumber200 g
-
papaya peeled and deseeded100 g
-
red cabbage thickest part of the core removed, cut in 1-2 wedges that fit through feeder tube60 g
-
green mango peeled and pit removed100 g
-
sashimi grade salmon (see Tips)100 g
-
fresh coriander leaves only4 sprigs
Toppings
-
peanut oil1 tbsp
-
wonton wrappers fried and broken into pieces60 g
-
Chinese five spice powder1 tsp
-
ground white pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
165.3 mg
Protein
7 g
Calories
938.2 kJ /
224.2 kcal
Fat
9.4 g
Fibre
5.6 g
Saturated Fat
1.4 g
Carbohydrates
32.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mashed potatoes for two (peeler)
30min
Shiraz and black pepper pate
3u.
Lemonade
5min
Mango Pomelo Sago
1u. 30min
Watercress Soup
Geen beoordelingen
Creamy pistachio pasta
40min
Coconut poached chicken salad (Thermomix® Cutter, TM6)
45min
Balinese Betutu chicken
5u. 35min
Rice paper rolls (Thermomix® Cutter, using modes)
1u.
Ratatouille galette (Thermomix® Cutter, using modes)
1u. 40min
Crayfish pâté
4u. 45min
Poached eggs with blade cover
30min