Devices & Accessories
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
Prep. 20 min
Total 30 min
6 portions
Ingredients
Plum dressing
-
fresh passionfruit pulp deseeded2
-
plum sauce (see Tips)60 g
-
lime juice40 g
-
honey30 g
Garnish
-
pine nuts15 g
-
roasted unsalted peanuts20 g
-
sesame seeds15 g
Salad
-
baby cos lettuce washed and dried (1-2 lettuce hearts - halved to fit through feeder tube)200 g
-
carrots peeled and trimmed200 g
-
Lebanese cucumber200 g
-
papaya peeled and deseeded100 g
-
red cabbage thickest part of the core removed, cut in 1-2 wedges that fit through feeder tube60 g
-
green mango peeled and pit removed100 g
-
sashimi grade salmon (see Tips)100 g
-
fresh coriander leaves only4 sprigs
Toppings
-
peanut oil1 tbsp
-
wonton wrappers fried and broken into pieces60 g
-
Chinese five spice powder1 tsp
-
ground white pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
165.3 mg
Protein
7 g
Calories
938.2 kJ /
224.2 kcal
Fat
9.4 g
Fibre
5.6 g
Saturated Fat
1.4 g
Carbohydrates
32.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Jiao zi (Chinese dumplings)
50 min
Rueben sandwich sauce
5 min
Chilli crunch (TM6)
30 min
Roasted banana affogato
29 h
Poached eggs with blade cover
30 min
Homemade tallow or lard
25 h 15 min
Kimchi butter
1 h 10 min
Dalgona coffee classic (Korean coffee)
10 min
Cranberry-Almond Chicken Salad
15 min
Mixed Mushroom Sauté
30 min
Sticky bottom dumplings (Brett McGregor)
1 h
Teriyaki chicken thighs
2 h 10 min