Marzipan-Rohmasse

Name: Marzipan-Rohmasse
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 450 g
Ingredients: 200 g Zucker; 200 g Mandeln, gehobelt; 50 g Mandellikör; 1 Fläschchen Bittermandelaroma

4.9 139 ratings

Prep. 10 min

Total 1 h 10 min

450 g

Ingredients

Zucker
200 g
Mandeln, gehobelt
200 g
Mandellikör (z. B. Amaretto)
50 g
Bittermandelaroma
1 Fläschchen

Difficulty

easy

Nutrition per 100 g

Sodium 17 mg

Protein 10 g

Calories 3611 kJ / 863 kcal

Fat 22 g

Fibre 5.6 g

Saturated Fat 2 g

Carbohydrates 74 g

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