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Zucchini-Schokoladen-Cake

Zucchini-Schokoladen-Cake
4.6 405 ratings
Prep. 15 min
Total 1 h 25 min
16 Stücke
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Ingredients

  • Zucchini in Stücken (3 cm)
    200 g
  • dunkle Schokolade in Stücken (3 cm)
    100 g
  • Butter weich, in Stücken
    150 g
  • Weissmehl
    200 g
  • Zucker
    200 g
  • gemahlene Mandeln
    50 g
  • Backpulver
    1 TL
  • Salz
    ¼ TL
  • Eier
    3

Difficulty

easy

Nutrition per 1 Stück

Protein 4 g
Calories 976 kJ / 234 kcal
Fat 13 g
Carbohydrates 25 g

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